Joseph Cartron
The Joseph Cartron House is a family business since 1882, with roots deep in Nuits-Saint-Georges, in the heart of the Burgundy's grand cru vineyards. For well over a century, the Joseph Cartron family company has developed fruit liqueurs and distilled traditional eaux-de-vie (fruit brandies) of the highest quality, while keeping up with modern technology. Preserving and enhancing the original flavor of the fruits is the skill of a renowned distiller. This results from experience and rigorous care, right from the start of the harvest. The fruit must have a strong aromatic content; this can really only be found with the traditional varieties and because every harvest is different, each production involves immense care.
Lychee
The Lychee originates from China – traces of its cultivation go back over 2000 years. This very juicy fruit, also called Chinese Cherry, has a very delicate taste close to that of the rose.
The aromatic power, the energy of the fruit as well as its freshness are all faithfully reproduced in Joseph Cartron’s Lychee liqueur. Unusual, astonishing in the concoction of surprising cocktails.
| Color | Liquor crystal clear color. |
| Aroma | Liquor has a rich aroma of fruit Lychee with their characteristic notes of blooming roses. |
| Taste | Liquor is endowed with a smooth, intriguing taste with notes of litchi fruit. |
| Gastronomy | Liquor beautiful pure ice, as well as excellent in cocktails and mixed drinks. |
