Glengoyne
The same traditional methods and basic ingredients, barley, water and yeast, have been used to make Scotch whisky for over 500 years and Glengoyne is no different. However there is one subtle difference which does set Glengoyne apart from other malt whiskies in a class of its own.
12 Year Old
Lemon zest, toffee apples – and a scent of coconut. Hand-selected sherry and bourbon casks help create this paradise of flavours and rich, golden colour. It’s the taste of Scotland’s slowest distillation, and our insistence on barley dried by air – never peat.
| Color | Natural, Rich gold |
| Nose | Coconut Oil, honey, lemon zest, dried oak |
| Taste | Toffee, apples, cinnamon spice, ginger, orange, shortbread |
| Finish | A hint of sherry and soft oak. Very well balanced |
