Joseph Cartron
The Joseph Cartron House is a family business since 1882, with roots deep in Nuits-Saint-Georges, in the heart of the Burgundy's grand cru vineyards. For well over a century, the Joseph Cartron family company has developed fruit liqueurs and distilled traditional eaux-de-vie (fruit brandies) of the highest quality, while keeping up with modern technology. Preserving and enhancing the original flavor of the fruits is the skill of a renowned distiller. This results from experience and rigorous care, right from the start of the harvest. The fruit must have a strong aromatic content; this can really only be found with the traditional varieties and because every harvest is different, each production involves immense care.
Creme de Fraise des Bois
Liqueur Creme de Fraise des Bois is created from strawberries, which meets at the peak of ripening, when the berries are more fragrant. For the production of liquor containers filled with berries and 2/3 filled with alcohol. Persisting held at room temperature for 4-5 weeks to obtain the best results. Before filtration infusion tested, then added crystallized sugar. Thanks to this technology makes an excellent drink with natural strawberry flavor.
| Color | Liquor rich red color. |
| Aroma | Liquor has a pleasant aroma with a hint of strawberry. |
| Taste | Liquor has an exquisite strawberry taste with a pleasant acidity and a long finish. |
| Gastronomy | Liquor is beautiful both in pure form and in the various cocktails. |
